﻿{"id":1280,"date":"2016-08-26T12:06:25","date_gmt":"2016-08-26T09:06:25","guid":{"rendered":"https:\/\/ambriga.esteri.it\/news\/dall_ambasciata\/2016\/08\/terremoto-in-italia-centrale-iniziativa-2\/"},"modified":"2016-08-26T12:06:25","modified_gmt":"2016-08-26T09:06:25","slug":"terremoto-in-italia-centrale-iniziativa-2","status":"publish","type":"post","link":"https:\/\/ambriga.esteri.it\/lv\/news\/dall_ambasciata\/2016\/08\/terremoto-in-italia-centrale-iniziativa-2\/","title":{"rendered":"Zemestr\u012bce It\u0101lijas centr\u0101laj\u0101 da\u013c\u0101. Slow Food aicin\u0101jums: &#8220;Amatrice (Amatri\u010de) pils\u0113tas n\u0101kotnei&#8221;"},"content":{"rendered":"<p><strong><em class=\"icon-paperclip\">Pils\u0113tas atjauno\u0161anai \u201epasta amatriciana\u201d vienu gadu visas pasaules \u0113dienkart\u0113.<\/em><\/strong><\/p>\n<p>Vis\u0101 pasaul\u0113 ar \u0161o \u0113dienu, Amatri\u010des gastronomisk\u0101s v\u0113stures simbolu, ceram veicin\u0101t ar\u012b t\u0101das v\u0113rt\u012bbas k\u0101 vienot\u012bbu un sp\u0113ju dal\u012bties ar zemkop\u012bbas kult\u016bru no kuras pa\u0161i esam n\u0101ku\u0161i. Carlo Petrini, Slow food un Terra Madre (M\u0101te Zeme) prezidents ir uzs\u0101cis solidarit\u0101tes kampa\u0146u, lai atbalst\u012btu zemestr\u012bc\u0113 cietu\u0161os iedz\u012bvot\u0101jus un dom\u0101tu par to n\u0101kotni jau \u0161odien.<br \/>Pievienojamies br\u012bvpr\u0101t\u012bgaj\u0101m idej\u0101m, kuras dzimu\u0161as It\u0101lij\u0101 p\u0113d\u0113jo stundu laik\u0101 un l\u016bdzam ar\u012b visas pasaules restor\u0101nus taj\u0101s \u0146emt dal\u012bbu veselu gadu. T\u0101d\u0101 veid\u0101 ceram, ka uzman\u012bba nemazin\u0101sies, bet emociju iespaid\u0101 vilnis ies t\u0101l\u0101k: m\u0113s p\u0101rvar\u0113sim \u0101rk\u0101rtas situ\u0101ciju un s\u0101ksim rekonstrukciju jau no \u0161odienas.Tiem, kas p\u0101rdz\u012bvoju\u0161i \u0161o dr\u0101mu , ir j\u0101sniedz iesp\u0113ja p\u0113c iesp\u0113jas \u0101tr\u0101k atg\u016bties.<br \/>Ar akciju \u201eAmatrice pils\u0113tas n\u0101kotnei\u201d (#unfuturoper amatrice) l\u016bdzam edin\u0101sanas uz\u0146\u0113mumiem no visas pasaules iek\u013caut sav\u0101 \u0113dienkart\u0113 \u0113dienu, kur\u0161 simboliz\u0113 smagi cietu\u0161o pils\u0113tu, un patur\u0113t to sav\u0101 \u0113dienkart\u0113 vismaz gadu. Savuk\u0101rt klientiem l\u016bdzam to izv\u0113l\u0113ties. No katras nopirkt\u0101s \u201eamatriciana\u201d porcijas tiks ieg\u016bti divi eiro, no kuriem vienu ziedos \u0113din\u0101\u0161anas uz\u0146\u0113mums, bet otru klients. Ieg\u016btie ziedojumi tiks p\u0101rskait\u012bti tie\u0161i Amatrice pa\u0161vald\u012bbai.<br \/>Turkl\u0101t aicin\u0101m izv\u0113l\u0113ties ar\u012b p\u0101rtikas produktus no saimniec\u012bb\u0101m , kuras atrodas cietu\u0161ajos rajonos, lai stiprin\u0101tu viet\u0113jo ekonomiku.<br \/>Starptautisk\u0101 Slow Food kust\u012bba jau ir iesaist\u012bjusies projekt\u0101 lai piesaist\u012btu sabiedr\u012bbas uzman\u012bbu un p\u0113c iesp\u0113jas liel\u0101ku dal\u012bbnieku skaitu.<br \/>Amatrice pa\u0161vald\u012bbas IBAN: IT28M0832773470000000006000<br \/>Maks\u0101juma m\u0113r\u0137is : Un futuro per Amatrice<br \/>Uz\u0146\u0113muma re\u0123istr\u0113\u0161ana: unfuturoperamatrice@slowfood.it<br \/>Pievienoju\u0161os \u0113din\u0101\u0161anas uz\u0146emumu saraksts atrodams www.slowfood.it<br \/>Slow food preses dienests: Valter Musso, v.musso@slowfood.it, tel. 335 7422962<\/p>\n","protected":false},"excerpt":{"rendered":"Pils\u0113tas atjauno\u0161anai \u201epasta amatriciana\u201d vienu gadu visas pasaules \u0113dienkart\u0113. Vis\u0101 pasaul\u0113 ar \u0161o \u0113dienu, Amatri\u010des gastronomisk\u0101s v\u0113stures simbolu, ceram veicin\u0101t ar\u012b t\u0101das v\u0113rt\u012bbas k\u0101 vienot\u012bbu un sp\u0113ju dal\u012bties ar zemkop\u012bbas kult\u016bru no kuras pa\u0161i esam n\u0101ku\u0161i. Carlo Petrini, Slow food un Terra Madre (M\u0101te Zeme) prezidents ir uzs\u0101cis solidarit\u0101tes kampa\u0146u, lai atbalst\u012btu zemestr\u012bc\u0113 cietu\u0161os iedz\u012bvot\u0101jus [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"tags":[],"class_list":["post-1280","post","type-post","status-publish","format-standard","hentry"],"_links":{"self":[{"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/posts\/1280","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/comments?post=1280"}],"version-history":[{"count":0,"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/posts\/1280\/revisions"}],"wp:attachment":[{"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/media?parent=1280"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ambriga.esteri.it\/lv\/wp-json\/wp\/v2\/tags?post=1280"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}